Let Chef Bonnie come to you! Some Details... Chef Bonnie & her crew specialize in paleo, vegan, gluten free, dairy free, KETO, AIP, FODMAP & many other diet restrictive foods & meals They can prepare family meals, snacks, group meals, desserts, breads, kids meals & anything else you might need $75 per hour (3 hour minimum per visit) for Chef services, plus staff charges per event (when applicable) Need event design? We do that too - at no additional charge. We help order … Read More
You Don’t Want To Miss This…
Naturally Colored Easter Eggs
I did this with my daughter last Easter…the colors are soft and pretty. To make the stripes, wipe off the dye just after removing from the color bath. You can also soak over night in the refrigerator, just make sure the entire egg is covered with the dye water. I adapted the following article from […]
Orzo Salad with Feta & Pine Nuts
1 pound orzo juice & zest from 2 large lemons 1/2 cup olive oil 1/2 cup pine nuts, toasted 1 1/4 cups feta (6 ounces), crumbled 1 cup thinly sliced scallion greens salt & pepper to taste Cook orzo in a 6- to 8-quart pot of boiling salted water until tender, then drain well in […]
Homemade Granola
My all time favorite thing to make a few times a month. This is the granola you will use to make the parfaits, that your family will LOVE! Serve this granola alone or on top of ice cream (after dinner of course) or with your favorite fruit or yogurt. 4 cups quick cook gluten free oats […]
Green Papaya Salad
If you have been to a Thai restaurant lately, chances are you’ve seen a Green Papaya dish on the menu. At our restaurant, The Pearl Dragon, it’s fairly new, but a big hit. Fresh, raw Thai green papaya, carrots, lime, cilantro, it just screams of flavor. It’s my new favorite dish. Finding a green papaya […]
What I’m Thinking About Right Now…
Cauliflower Crust
Vegetarian, Gluten free Serves 4 – 6 INGREDIENTS 4 large leaves of basil Cauliflower … Read More